Fig. 6

The Effect of Different Nanoparticles on Cultural Microbial Communities. This image depicts the effect on heterotrophic bacteria, copiotrophic bacteria, fluorescent pseudomonads (KB medium), and total fungi (PDA media). The nanoparticles studied were salicylic acid nanoparticles (SA-NPs) and glycyrrhizic acid nanoparticles (GAS-NPs) at two concentrations: 1Â ml/L (SA1, GAS1) and 3Â ml/L