Parameter | Specifications/Methods |
---|---|
Cyanobacterial culture | |
Strain | Neowestiellopsis persica (CCC ALBORZ collection, Iran) |
Growth medium | Modified liquid Z8 medium |
Light intensity | 300 µmol/m²/s |
Temperature | 28 ± 2 °C |
Incubation period | 10–15 days (log-phase harvested at 14 days) |
Magnetic field (MF) exposure | |
Intensity | 30 mT and 60 mT (ferrite magnets) |
Duration | 1Â h daily; magnets positioned 15Â cm above culture vessels |
Post-exposure processing | Centrifugation at 4,000Â rpm for cell pelleting |
PC extraction | |
Biomass source | 500 mL log-phase culture (14 days) |
Centrifugation | 4,000Â rpm (cell pellet), 10,000Â rpm (30Â min, supernatant clarification) |
Buffers | Phosphate buffer (pH 7.2), sodium phosphate buffer (0.1Â M, pH 7.2) |
Cell disruption | Repeated freeze-thaw cycles (− 20 °C freezing, room tempration thawing; 1 week) |
Lyophilization | Supernatant lyophilized; stored at − 20 °C |
Spectrophotometric analysis | |
Instrument | UV-Vis spectrophotometer |
Wavelengths | \(\:{\mathbf{A}}_{615},\:{\mathbf{A}}_{620},\:{\mathbf{A}}_{652},\:{\mathbf{A}}_{280}\) |
Standardization | Urea (0–10 M) |
Antibacterial assays | |
Test organism | Staphylococcus aureus (1.0×\(\:{10}^{7}\) CFU/mL) |
Disc diffusion assay | Inhibition zone measured after 24 h at 37 °C (triplicate) |
MIC/MBC determination | Microdilution method; MIC = lowest inhibitory concentration; MBC = 99.9% CFU reduction |
Sensor preparation | |
Coating agents | 2% (w/w) (NCT), 2% (w/w) (SA) |
Matrix solution | 10% (w/w) (PVA) in deionized water (60 °C, 30 min stirring) |
Plasticizer | 15% (w/w) glycerol |
Homogenization | 10,000Â rpm |
Film formation | Casting in Petri dishes; drying at 25 ± 2 °C (48 h) followed by 50 °C (5 h) |