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Table 1 Soil chemical properties

From: Effects of Bacillus subtilis N24 combined with liquid water-soluble carbon fertilizer on soil chemical properties and microbial community of fresh maize

Chemical index

pH

Rapidly available nitrogen

(mg/kg)

Total nitrogen

(mg/g)

Available phosphorus

(mg/kg)

Total phosphorus

(g/kg)

Whole potassium

(g/kg)

Rapidly available potassium

(mg/kg)

Organic matter

(g/kg)

Treatment group

CK0

8.81 ± 0.01ab

18.27 ± 0.71b

4.83 ± 0.34e

12.11 ± 1.18c

0.83 ± 0.07b

11.05 ± 0.34a

209.57 ± 1.41c

6.70 ± 0.17c

CK1

8.91 ± 0.01a

19.21 ± 1.25ab

9.95 ± 0.43a

13.36 ± 0.44bc

0.95 ± 0.02a

11.05 ± 0.44a

265.42 ± 26.91b

7.43 ± 0.32b

T1

8.68 ± 0.02c

18.97 ± 1.04ab

6.00 ± 0.35d

12.59 ± 0.56bc

0.89 ± 0.08b

11.02 ± 1.45a

296.83 ± 12.35a

8.73 ± 0.06a

T2

8.78 ± 0.05bc

18.39 ± 0.53b

7.30 ± 0.39c

13.73 ± 0.60ab

0.98 ± 0.02a

11.22 ± 0.60a

293.25 ± 8.66a

7.57 ± 0.25b

T3

8.86 ± 0.12ab

20.48 ± 0.44a

8.61 ± 0.44b

14.76 ± 0.42a

1.02 ± 0.01a

11.42 ± 0.44a

300.41 ± 8.64a

8.83 ± 0.75a

  1. Data are expressed as mean ± standard deviation. Different letters indicate significant differences among mean values (P < 0.05)