Fig. 4
Organic acids production in culture filtrate of Penicillium camemberti A, at neutral conditions (pH7 & 0.0% KCl) and B, at extreme conditions (pH10 and 15% KCl)
Fig. 4 | BMC Microbiology
Organic acids production in culture filtrate of Penicillium camemberti A, at neutral conditions (pH7 & 0.0% KCl) and B, at extreme conditions (pH10 and 15% KCl)