Complete genome sequencing and probiotic characterization of promising lactic acid bacterial strains isolated from dairy products in Egyptian markets

Table 3 Bile tolerance of isolated samples at 2h and 5h

Isolate	Bile 0.1%		Bile 0.2%		Bile 0.3%		Bile 0.4%		Bile 0.5%		resistance at 0.4%
Isolate	Count	Abs	Count	Abs	Count	Abs	Count	Abs	Count	Abs	resistance at 0.4%
G2-2h	1245.95	0.802	1099.15	0.701	952.77	0.629	699.47	0.432	321.88	0.118	53.87
R1-2h	1208.41	0.905	999.58	0.751	852.95	0.598	701.71	0.473	254.20	0.195	52.27
S6-2h	1145.63	0.952	891.2	0.812	748.99	0.622	550.41	0.599	410.25	0.183	62.92
M3-2h	951.77	0.888	820.36	0.697	648.12	0.415	412.88	0.401	302.12	0.218	45.16
M7-2h	1025.12	0.918	920.15	0.628	752.66	0.589	441.51	0.4	208.94	0.102	43.57
G2-5h	1045.75	0.75	854.45	0.645	781.66	0.52	612.4	0.38	178.55	0.156	50.66
R1-5h	1104.95	0.802	942.77	0.657	719.87	0.58	599.85	0.5	199.71	0.209	62.34
S6-5h	999.47	0.888	802.72	0.726	651.88	0.526	499.22	0.499	194.02	0.258	56.19
M3-5h	901.88	0.799	793.69	0.629	570	0.54	369.85	0.323	169.77	0.149	40.43
M7-5h	988.92	0.85	796.77	0.654	506.11	0.567	409.88	0.289	102.88	0.147	34

Count: the total number of colonies were summed after exposure to stress conditions on agar plates.
Abs: refer to the absorbance of the growing colonies in the broth measured at OD₆₀₀.

ISSN: 1471-2180