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Fig. 2 | BMC Microbiology

Fig. 2

From: Effects of different wet distillers’ grains ratios on fermentation quality, nitrogen fractions and bacterial communities of total mixed ration silage

Fig. 2

The dynamics of proteinase activity (a) and the levels of nitrogen fractions (b) during the ensiling of total mixed ration (TMR) silage. Error bars represent the standard errors of the means. DM, dry matter; TN, total nitrogen; NPN, non-protein nitrogen; Peptide-N, peptide nitrogen; AA-N, amino acid nitrogen; NH3-N, ammonia-nitrogen. T0, TMR with 0% wet distillers’ grains (DM); T15, TMR with 15% wet distillers’ grains (DM); T30, TMR with 30% wet distillers’ grains (DM)

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BMC Microbiology

ISSN: 1471-2180

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